Daisy Cookie Margarita

La Guanaquita · all La Guanaquita products checked

Target diet: Gluten Free

Daisy Cookie Margarita · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

wheat

On the label

Wheat floursugarwheyeggsinvert sugarbaking powdervegetable shorteningcorn starch

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
531 kcal
Fat
12.5 g
Saturated fat
6.3 g
high
Carbohydrates
93.8 g
Sugars
31.3 g
high
Fibre
3.1 g
Protein
9.4 g
Salt
1.3 g

Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Wheat flour, sugar, whey, eggs, invert sugar, baking powder, vegetable shortening, corn starch, sodium bicarbonate, salt, pineapple jelly (sugar, pectin, and citric, fd & c red no. 40), artificial flavor, fd & c red n 40.

Detailed analysis: why is Daisy Cookie Margarita not gluten free?

Our analysis indicates that Daisy Cookie Margarita is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Wheat flour, sugar, whey, eggs, invert sugar, baking powder, vegetable shortening, corn starch, sodium bicarbonate, salt, pineapple jelly (sugar, pectin, and citric, fd & c red no. 40), artificial flavor, fd & c red n 40.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Daisy Cookie Margarita contains 531 calories per 100g, with 9.4g of protein, 12.5g of fat, and 93.8g of carbohydrates (31.3g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Daisy Cookie Margarita Gluten Free?

No, Daisy Cookie Margarita is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does Daisy Cookie Margarita contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour, sugar, whey, eggs, invert sugar, baking powder, vegetable shortening, corn starch, sodium bicarbonate, salt, pineapple jelly (sugar, pect...

What are the nutritional facts of Daisy Cookie Margarita?

Daisy Cookie Margarita contains 531 calories per 100g, with 9.4g of protein, 93.8g of carbohydrates, and 12.5g of fat.

How much sugar is in Daisy Cookie Margarita?

Daisy Cookie Margarita lists 31.3 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Daisy Cookie Margarita ultra-processed?

By the NOVA classification in its label data, Daisy Cookie Margarita is in group 4, ultra-processed foods.

Can I eat Daisy Cookie Margarita on a Gluten Free diet?

No, Daisy Cookie Margarita is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.