Dark chocolate

Dark chocolate

Baker’s · all Baker’s products checked

Target diet: Gluten Free

Dark chocolate · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

CHOCOLATE

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
50 g
Saturated fat
32.1 g
high
Carbohydrates
28.6 g
Sugars
0 g
low
Fibre
21.4 g
Protein
14.3 g
Salt
0 g
low

Per 100 g this product is high in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

CHOCOLATE.

Detailed analysis: Dark chocolate and the gluten free diet

Based on our analysis of the ingredients list, Dark chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: CHOCOLATE.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Dark chocolate contains 500 calories per 100g. It provides 14.3g of protein, 50g of fat, and 28.6g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Dark chocolate Gluten Free?

Yes, Dark chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Dark chocolate contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: CHOCOLATE.

What are the nutritional facts of Dark chocolate?

Dark chocolate contains 500 calories per 100g, with 14.3g of protein, 28.6g of carbohydrates, and 50g of fat.

How much sugar is in Dark chocolate?

Dark chocolate lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Dark chocolate on a Gluten Free diet?

Yes, based on our ingredient analysis, Dark chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.