
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
sugar, whole milk powder, almonds (10%), cocoa paste, cashew nuts (8%), cocoa butter, vegetable fat (palm kernel, palm, shea), whey powder (from milk), lactose (from milk), lactose (from milk), emulsifiers (soy lecithin, sunflower lecithin), highly defatted cocoa powder, flavorings, concentrated butter,
Based on our analysis of the ingredients list, Dessert 58 Praliné appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: sugar, whole milk powder, almonds (10%), cocoa paste, cashew nuts (8%), cocoa butter, vegetable fat (palm kernel, palm, shea), whey powder (from milk), lactose (from milk), lactose (from milk), emulsifiers (soy lecithin, sunflower lecithin), highly defatted cocoa powder, flavorings, concentrated butter,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Dessert 58 Praliné contains 537 calories per 100g. It provides 8g of protein, 31g of fat, and 54g of carbohydrates (including 51g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Dessert 58 Praliné is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, whole milk powder, almonds (10%), cocoa paste, cashew nuts (8%), cocoa butter, vegetable fat (palm kernel, palm, shea), whey powder (from milk)...
Dessert 58 Praliné contains 537 calories per 100g, with 8g of protein, 54g of carbohydrates, and 31g of fat.
Dessert 58 Praliné lists 51 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Dessert 58 Praliné is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Dessert 58 Praliné appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.