
blé, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Tortillas de blé extra moelleuses (68%): farine de blé, eau, stabilisant (glycérol), huile de tournesol, émulsifiant (mono - et diglycérides d'acides gras), dextrose, poudres à lever (carbonate acide de sodium, diphosphates), sel. Sauce à cuisiner (30%) : concentré de tomates (37%), eau, crème, sucre, huile de tournesol, arômes, arôme de fumée, sel, épices, jus de citron concentré, amidon modifié de mais, ail en poudre, oignon en poudre, coriandre en feuilles, correcteur d'acidité (acide citrique). Assaisonnement pour crème fraîche (2%) : sel, oignon en poudre (18%), sucre, yaourt en poudre, dextrose, lait en poudre, lactosérum en poudre (lait), babeurre en poudre (lait), extrait de levure, correcteurs d'acidité (acide lactique, acide malique, acide citrique), ail en poudre, persil, crème acidulée en poudre, arôme naturel (lait), anti-agglomérant (phosphate tricalcique), arôme, arôme naturel, extrait de romarin. Tortill otmon
Our analysis indicates that Fajita le Kit Extra doux is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Tortillas de blé extra moelleuses (68%): farine de blé, eau, stabilisant (glycérol), huile de tournesol, émulsifiant (mono - et diglycérides d'acides gras), dextrose, poudres à lever (carbonate acide de sodium, diphosphates), sel. Sauce à cuisiner (30%) : concentré de tomates (37%), eau, crème, sucre, huile de tournesol, arômes, arôme de fumée, sel, épices, jus de citron concentré, amidon modifié de mais, ail en poudre, oignon en poudre, coriandre en feuilles, correcteur d'acidité (acide citrique). Assaisonnement pour crème fraîche (2%) : sel, oignon en poudre (18%), sucre, yaourt en poudre, dextrose, lait en poudre, lactosérum en poudre (lait), babeurre en poudre (lait), extrait de levure, correcteurs d'acidité (acide lactique, acide malique, acide citrique), ail en poudre, persil, crème acidulée en poudre, arôme naturel (lait), anti-agglomérant (phosphate tricalcique), arôme, arôme naturel, extrait de romarin. Tortill otmon. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Fajita le Kit Extra doux contains 256 calories per 100g, with 7.1g of protein, 6.1g of fat, and 42g of carbohydrates (5.9g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Fajita le Kit Extra doux is generally not Gluten Free because it contains blé, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Tortillas de blé extra moelleuses (68%): farine de blé, eau, stabilisant (glycérol), huile de tournesol, émulsifiant (mono - et diglycérides d'acides ...
Fajita le Kit Extra doux contains 256 calories per 100g, with 7.1g of protein, 42g of carbohydrates, and 6.1g of fat.
Fajita le Kit Extra doux lists 5.9 g of sugar per 100 g.
By the NOVA classification in its label data, Fajita le Kit Extra doux is in group 4, ultra-processed foods.
No, Fajita le Kit Extra doux is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.