Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Chickpea Flour, Rice Flour, Sunflower Oil, Yellow Pea Flour, Maltodextrin, Salt, Sugar, Yeast Extract, Lactic Acid, Citric Acid, Natural Flavoring, Turmeric Extract, Rosemary Extract
Detailed analysis: Flavor Blast! White Cheddar Explosion and the gluten free diet
Based on our analysis of the ingredients list, Flavor Blast! White Cheddar Explosion appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Chickpea Flour, Rice Flour, Sunflower Oil, Yellow Pea Flour, Maltodextrin, Salt, Sugar, Yeast Extract, Lactic Acid, Citric Acid, Natural Flavoring, Turmeric Extract, Rosemary Extract. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Flavor Blast! White Cheddar Explosion contains 464.3 calories per 100g. It provides 10.7g of protein, 21.4g of fat, and 64.3g of carbohydrates (including 3.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Flavor Blast! White Cheddar Explosion Gluten Free?
Yes, Flavor Blast! White Cheddar Explosion is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Flavor Blast! White Cheddar Explosion contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chickpea Flour, Rice Flour, Sunflower Oil, Yellow Pea Flour, Maltodextrin, Salt, Sugar, Yeast Extract, Lactic Acid, Citric Acid, Natural Flavoring, Tu...
What are the nutritional facts of Flavor Blast! White Cheddar Explosion?
Flavor Blast! White Cheddar Explosion contains 464.3 calories per 100g, with 10.7g of protein, 64.3g of carbohydrates, and 21.4g of fat.
How much sugar is in Flavor Blast! White Cheddar Explosion?
Flavor Blast! White Cheddar Explosion lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Flavor Blast! White Cheddar Explosion on a Gluten Free diet?
Yes, based on our ingredient analysis, Flavor Blast! White Cheddar Explosion appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.