Fondente con pera e cannella

Fondente con pera e cannella

ICAM · all ICAM products checked

Target diet: Gluten Free

Fondente con pera e cannella · Gluten Free

Yes, you can.

The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Pasta di cacaozuccheroburro di cacaopera in pezziaroma naturale di pera

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
575 kcal
Fat
40 g
Saturated fat
24 g
high
Carbohydrates
43 g
Sugars
37 g
high
Fibre
7.8 g
Protein
6.8 g
Salt
0.1 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: lecitina di soia, aroma naturale di pera, estratto di vaniglia. Può contenere prote Senza glutine.

Detailed analysis: Fondente con pera e cannella and the gluten free diet

Based on our analysis of the ingredients list, Fondente con pera e cannella appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: lecitina di soia, aroma naturale di pera, estratto di vaniglia. Può contenere prote Senza glutine.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Fondente con pera e cannella contains 575 calories per 100g. It provides 6.8g of protein, 40g of fat, and 43g of carbohydrates (including 37g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Fondente con pera e cannella Gluten Free?

Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.

Does Fondente con pera e cannella contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: leciti...

What are the nutritional facts of Fondente con pera e cannella?

Fondente con pera e cannella contains 575 calories per 100g, with 6.8g of protein, 43g of carbohydrates, and 40g of fat.

How much sugar is in Fondente con pera e cannella?

Fondente con pera e cannella lists 37 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Fondente con pera e cannella ultra-processed?

By the NOVA classification in its label data, Fondente con pera e cannella is in group 4, ultra-processed foods.

Can I eat Fondente con pera e cannella on a Gluten Free diet?

Yes, based on our ingredient analysis, Fondente con pera e cannella appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.