
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: lecitina di soia, aroma naturale di pera, estratto di vaniglia. Può contenere prote Senza glutine.
Based on our analysis of the ingredients list, Fondente con pera e cannella appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: lecitina di soia, aroma naturale di pera, estratto di vaniglia. Può contenere prote Senza glutine.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Fondente con pera e cannella contains 575 calories per 100g. It provides 6.8g of protein, 40g of fat, and 43g of carbohydrates (including 37g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pasta di cacao (prodotta in Italia con cacao proveniente dal Perù), zucchero, burro di cacao, pera in pezzi, cannella in polvere. Emulsionante: leciti...
Fondente con pera e cannella contains 575 calories per 100g, with 6.8g of protein, 43g of carbohydrates, and 40g of fat.
Yes, based on our ingredient analysis, Fondente con pera e cannella appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.