Franks made with chicken and pork

Franks made with chicken and pork

Ball park · all Ball park products checked

Target diet: Gluten Free

Franks made with chicken and pork · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Calories
245.3
kcal
Protein
9.4g
Carbs
3.8g
Fat
20.8g

Ingredients (original text)

Mechanically separated chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, sodium ck, sodium diacetate, sodium erythorbate, maltodextrin, paprika extract, sodium nitrite.

Detailed analysis: Franks made with chicken and pork and the gluten free diet

Based on our analysis of the ingredients list, Franks made with chicken and pork appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Mechanically separated chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, sodium ck, sodium diacetate, sodium erythorbate, maltodextrin, paprika extract, sodium nitrite.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Franks made with chicken and pork contains 245.3 calories per 100g. It provides 9.4g of protein, 20.8g of fat, and 3.8g of carbohydrates (including 1.9g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Franks made with chicken and pork Gluten Free?

Yes, Franks made with chicken and pork is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Franks made with chicken and pork contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Mechanically separated chicken, pork, water, corn syrup, potassium lactate, contains 2% or less: salt, sodium phosphate, natural flavor, beef stock, s...

What are the nutritional facts of Franks made with chicken and pork?

Franks made with chicken and pork contains 245.3 calories per 100g, with 9.4g of protein, 3.8g of carbohydrates, and 20.8g of fat.

Can I eat Franks made with chicken and pork on a Gluten Free diet?

Yes, based on our ingredient analysis, Franks made with chicken and pork appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.