
Breyers · all Breyers products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Milk, sugar, corn syrup, cream, contains 2% or less of each of the following: whey, dutched cocoa (processed with alkali), vegetable gums (carob bean, guar, tara), mono and diglycerides, natural flavors, salt, carrageenan, vitamin a palmitate.
Based on our analysis of the ingredients list, Frozen Dairy Dessert, Vanilla Fudge Twirl appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk, sugar, corn syrup, cream, contains 2% or less of each of the following: whey, dutched cocoa (processed with alkali), vegetable gums (carob bean, guar, tara), mono and diglycerides, natural flavors, salt, carrageenan, vitamin a palmitate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Frozen Dairy Dessert, Vanilla Fudge Twirl contains 182 calories per 100g. It provides 3g of protein, 4.6g of fat, and 31.8g of carbohydrates (including 21.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Frozen Dairy Dessert, Vanilla Fudge Twirl is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, sugar, corn syrup, cream, contains 2% or less of each of the following: whey, dutched cocoa (processed with alkali), vegetable gums (carob bean,...
Frozen Dairy Dessert, Vanilla Fudge Twirl contains 182 calories per 100g, with 3g of protein, 31.8g of carbohydrates, and 4.6g of fat.
Frozen Dairy Dessert, Vanilla Fudge Twirl lists 21.2 g of sugar per 100 g.
By the NOVA classification in its label data, Frozen Dairy Dessert, Vanilla Fudge Twirl is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Frozen Dairy Dessert, Vanilla Fudge Twirl appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.