Garlic Alfredo
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
water, cream, soybean oil, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter (sweet cream, salt), modified food starch, enzyme, modified egg yolk (egg yolk, salt, enzyme), Romano cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), garlic puree (garlic, high fructose corn syrup), American sherry cooking wine (wine, grape alcohol, salt, potassium metabisulfite), salt, whey, disodium phosphate, xanthan gum, yeast extract, garlic powder, spice, natural flavors
Detailed Analysis: Garlic Alfredo and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Garlic Alfredo appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, cream, soybean oil, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter (sweet cream, salt), modified food starch, enzyme, modified egg yolk (egg yolk, salt, enzyme), Romano cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), garlic puree (garlic, high fructose corn syrup), American sherry cooking wine (wine, grape alcohol, salt, potassium metabisulfite), salt, whey, disodium phosphate, xanthan gum, yeast extract, garlic powder, spice, natural flavors. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Garlic Alfredo contains 164 calories per 100g. It provides 2g of protein, 16g of fat, and 3g of carbohydrates (including 2g of sugar).
Is Garlic Alfredo Healthy?
With 164 calories per 100g and 2g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Garlic Alfredo Gluten Free?
Yes, Garlic Alfredo is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Garlic Alfredo contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, cream, soybean oil, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter (sweet cream, salt), modified food sta...
What are the nutritional facts of Garlic Alfredo?
Garlic Alfredo contains 164 calories per 100g, with 2g of protein, 3g of carbohydrates, and 16g of fat.
Can I eat Garlic Alfredo on a Gluten Free diet?
Yes, based on our ingredient analysis, Garlic Alfredo appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.