Target Diet: gluten-free
Detected Forbidden Ingredients:
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Enriched wheat flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm and/or cottonseed and/or canola oil, egg yolks, water, soybean oil, soy flour, contains 2% or less of: agar, blue 1, calcium carbonate, calcium sulfate, canola oil, cellulose gum, citric acid, cornstarch, corn syrup, corn syrup solids, dextrose, dried blueberries, enzymes, food starch-modified, glucono delta-lactone, glycerin, guar gum, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), locust bean gum, maltodextrin, mono - and diglycerides, natural and artificial flavors, nonfat milk, potassium sorbate and sodium propionate (preservatives), propylene glycol mono - and diesters of fatty acids, red 40, salt, sodium stearoyl lactylate, soy lecithin, wheat starch, whey, xanthan gum.
Our analysis indicates that Glazed blueberry donut holes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched wheat flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm and/or cottonseed and/or canola oil, egg yolks, water, soybean oil, soy flour, contains 2% or less of: agar, blue 1, calcium carbonate, calcium sulfate, canola oil, cellulose gum, citric acid, cornstarch, corn syrup, corn syrup solids, dextrose, dried blueberries, enzymes, food starch-modified, glucono delta-lactone, glycerin, guar gum, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), locust bean gum, maltodextrin, mono - and diglycerides, natural and artificial flavors, nonfat milk, potassium sorbate and sodium propionate (preservatives), propylene glycol mono - and diesters of fatty acids, red 40, salt, sodium stearoyl lactylate, soy lecithin, wheat starch, whey, xanthan gum.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Glazed blueberry donut holes contains 396 calories per 100g, with 4g of protein, 21g of fat, and 52g of carbohydrates (25g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Glazed blueberry donut holes is generally not Gluten Free because it contains wheat, barley, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched wheat flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm and/or cottonseed and/or ca...
Glazed blueberry donut holes contains 396 calories per 100g, with 4g of protein, 52g of carbohydrates, and 21g of fat.
No, Glazed blueberry donut holes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.