Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Sugar, sorbitol, heavy cream, unsweetened chocolate processed with alkali, cocoa butter, unsweetened chocolate, butter (unsalted), corn syrup, milk powder, skim milk powder, palm oil, butter oil, water, natural flavor, cocoa powder, skim milk, emulsifier (soy lecithin), baking soda, caramel, rice starch, invertase, strawberry powder, butter (salted), inert sugar, natural & artificial flavor, corn starch, high fructose corn syrup, molasses, almonds, cherry juice concentrate, antioxidant (tocopherols), artificial flavor, caramel color, citric acid, salt.
Based on our analysis of the ingredients list, Godiva chocolatier, assorted dessert truffles appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, sorbitol, heavy cream, unsweetened chocolate processed with alkali, cocoa butter, unsweetened chocolate, butter (unsalted), corn syrup, milk powder, skim milk powder, palm oil, butter oil, water, natural flavor, cocoa powder, skim milk, emulsifier (soy lecithin), baking soda, caramel, rice starch, invertase, strawberry powder, butter (salted), inert sugar, natural & artificial flavor, corn starch, high fructose corn syrup, molasses, almonds, cherry juice concentrate, antioxidant (tocopherols), artificial flavor, caramel color, citric acid, salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Godiva chocolatier, assorted dessert truffles contains 520 calories per 100g. It provides 6g of protein, 30g of fat, and 56g of carbohydrates (including 44g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Godiva chocolatier, assorted dessert truffles is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, sorbitol, heavy cream, unsweetened chocolate processed with alkali, cocoa butter, unsweetened chocolate, butter (unsalted), corn syrup, milk po...
Godiva chocolatier, assorted dessert truffles contains 520 calories per 100g, with 6g of protein, 56g of carbohydrates, and 30g of fat.
Godiva chocolatier, assorted dessert truffles lists 44 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Godiva chocolatier, assorted dessert truffles is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Godiva chocolatier, assorted dessert truffles appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.