Greek Yogurt 0% Fat

Greek Yogurt 0% Fat

Fage · all Fage products checked

Target diet: Gluten Free

Greek Yogurt 0% Fat · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries gluten-free certification (GFCO (certified gluten-free)).

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Who certifies halal, vegan and gluten-free?

On the label

live active yogurt culturesL. bulgaricusS. thermophilusL. acidophilusbifidusL. casei

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingGFCO (certified gluten-free)

This product on every diet

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Nutrition facts (per 100g)

Energy
52.9 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
2.9 g
Sugars
0 g
low
Fibre
0 g
Protein
10.6 g
Salt
0.1 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 1, unprocessed or minimally processed foods. NOVA classification, from the label data.

Ingredients (original text)

grade A pasteurized skimmed milk, live active yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei)

Detailed analysis: Greek Yogurt 0% Fat and the gluten free diet

Based on our analysis of the ingredients list, Greek Yogurt 0% Fat appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: grade A pasteurized skimmed milk, live active yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei). It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Greek Yogurt 0% Fat contains 52.9 calories per 100g. It provides 10.6g of protein, and 2.9g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Greek Yogurt 0% Fat Gluten Free?

Yes, Greek Yogurt 0% Fat is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Greek Yogurt 0% Fat contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: grade A pasteurized skimmed milk, live active yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei)

What are the nutritional facts of Greek Yogurt 0% Fat?

Greek Yogurt 0% Fat contains 52.9 calories per 100g, with 10.6g of protein, 2.9g of carbohydrates, and 0g of fat.

How much sugar is in Greek Yogurt 0% Fat?

Greek Yogurt 0% Fat lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Greek Yogurt 0% Fat ultra-processed?

By the NOVA classification in its label data, Greek Yogurt 0% Fat is in group 1 (unprocessed or minimally processed foods), not in the ultra-processed group.

Can I eat Greek Yogurt 0% Fat on a Gluten Free diet?

Yes, based on our ingredient analysis, Greek Yogurt 0% Fat appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.