No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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BEEF AND PORK, WATER, SALT, FLAVORINGS, HYDOLYZED SOY PROTEIN, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Based on our analysis of the ingredients list, Grill Franks appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: BEEF AND PORK, WATER, SALT, FLAVORINGS, HYDOLYZED SOY PROTEIN, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Grill Franks contains 548.4 calories per 100g. It provides 22.3g of protein, 51g of fat, .
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Grill Franks is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: BEEF AND PORK, WATER, SALT, FLAVORINGS, HYDOLYZED SOY PROTEIN, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Grill Franks contains 548.4 calories per 100g, with 22.3g of protein, 0g of carbohydrates, and 51g of fat.
Yes, based on our ingredient analysis, Grill Franks appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.