Ground Turkey 90% Lean / 10% Fat

Ground Turkey 90% Lean / 10% Fat

Jamie O · all Jamie O products checked

Target diet: Gluten Free

Ground Turkey 90% Lean / 10% Fat · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

TURKEYROSEMARY EXTRACT

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
142 kcal
Fat
7.9 g
Saturated fat
2.4 g
Carbohydrates
0 g
Sugars
0 g
low
Fibre
0 g
Protein
15 g
Salt
0.2 g
low

Per 100 g this product is low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 1, unprocessed or minimally processed foods. NOVA classification, from the label data.

Ingredients (original text)

TURKEY, ROSEMARY EXTRACT

Detailed analysis: Ground Turkey 90% Lean / 10% Fat and the gluten free diet

Based on our analysis of the ingredients list, Ground Turkey 90% Lean / 10% Fat appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: TURKEY, ROSEMARY EXTRACT. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Ground Turkey 90% Lean / 10% Fat contains 142 calories per 100g. It provides 15g of protein, 7.9g of fat, .

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Ground Turkey 90% Lean / 10% Fat Gluten Free?

Yes, Ground Turkey 90% Lean / 10% Fat is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Ground Turkey 90% Lean / 10% Fat contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: TURKEY, ROSEMARY EXTRACT

What are the nutritional facts of Ground Turkey 90% Lean / 10% Fat?

Ground Turkey 90% Lean / 10% Fat contains 142 calories per 100g, with 15g of protein, 0g of carbohydrates, and 7.9g of fat.

How much sugar is in Ground Turkey 90% Lean / 10% Fat?

Ground Turkey 90% Lean / 10% Fat lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Ground Turkey 90% Lean / 10% Fat ultra-processed?

By the NOVA classification in its label data, Ground Turkey 90% Lean / 10% Fat is in group 1 (unprocessed or minimally processed foods), not in the ultra-processed group.

Can I eat Ground Turkey 90% Lean / 10% Fat on a Gluten Free diet?

Yes, based on our ingredient analysis, Ground Turkey 90% Lean / 10% Fat appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.