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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
oat base (water and oats 10%), sugar (3.5%), cocoa (1%), rapeseed oil, calcium carbonate, calcium phosphate, salt, flavours, vitamins (d2, riboflavin, b12), potassium iodide
Detailed analysis: why is Hafermilch Kakao not gluten free?
Our analysis indicates that Hafermilch Kakao is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: oat base (water and oats 10%), sugar (3.5%), cocoa (1%), rapeseed oil, calcium carbonate, calcium phosphate, salt, flavours, vitamins (d2, riboflavin, b12), potassium iodide. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Hafermilch Kakao contains 65 calories per 100g, with 1.3g of protein, 1.5g of fat, and 11g of carbohydrates (6.8g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Hafermilch Kakao Gluten Free?
No, Hafermilch Kakao is generally not Gluten Free because it contains Gluten (allergen data).
Does Hafermilch Kakao contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: oat base (water and oats 10%), sugar (3.5%), cocoa (1%), rapeseed oil, calcium carbonate, calcium phosphate, salt, flavours, vitamins (d2, riboflavin,...
What are the nutritional facts of Hafermilch Kakao?
Hafermilch Kakao contains 65 calories per 100g, with 1.3g of protein, 11g of carbohydrates, and 1.5g of fat.
How much sugar is in Hafermilch Kakao?
Hafermilch Kakao lists 6.8 g of sugar per 100 g.
Is Hafermilch Kakao ultra-processed?
By the NOVA classification in its label data, Hafermilch Kakao is in group 4, ultra-processed foods.
Can I eat Hafermilch Kakao on a Gluten Free diet?
No, Hafermilch Kakao is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.