Heirloom Blue Corn and Multigrain Tortilla Chips
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Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
ORGANIC GROUND BLUE CORN, AVOCADO OIL, ORGANIC MULTIGRAIN BLEND (ORGANIC BROWN FLAX SEED, ORGANIC BROWN RICE FLOUR, ORGANIC CANE SUGAR, ORGANIC SUNFLOWER SEEDS), SALT
Detailed analysis: Heirloom Blue Corn and Multigrain Tortilla Chips and the gluten free diet
Based on our analysis of the ingredients list, Heirloom Blue Corn and Multigrain Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: ORGANIC GROUND BLUE CORN, AVOCADO OIL, ORGANIC MULTIGRAIN BLEND (ORGANIC BROWN FLAX SEED, ORGANIC BROWN RICE FLOUR, ORGANIC CANE SUGAR, ORGANIC SUNFLOWER SEEDS), SALT. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Heirloom Blue Corn and Multigrain Tortilla Chips contains 500 calories per 100g. It provides 3.6g of protein, 28.6g of fat, and 57.1g of carbohydrates (including 3.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Heirloom Blue Corn and Multigrain Tortilla Chips Gluten Free?
Yes, Heirloom Blue Corn and Multigrain Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Heirloom Blue Corn and Multigrain Tortilla Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ORGANIC GROUND BLUE CORN, AVOCADO OIL, ORGANIC MULTIGRAIN BLEND (ORGANIC BROWN FLAX SEED, ORGANIC BROWN RICE FLOUR, ORGANIC CANE SUGAR, ORGANIC SUNFLO...
What are the nutritional facts of Heirloom Blue Corn and Multigrain Tortilla Chips?
Heirloom Blue Corn and Multigrain Tortilla Chips contains 500 calories per 100g, with 3.6g of protein, 57.1g of carbohydrates, and 28.6g of fat.
How much sugar is in Heirloom Blue Corn and Multigrain Tortilla Chips?
Heirloom Blue Corn and Multigrain Tortilla Chips lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Heirloom Blue Corn and Multigrain Tortilla Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Heirloom Blue Corn and Multigrain Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.