Hot Chili Pepper and Lime Flavored Tortilla Chips
Takis · all Takis products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [salt, maltodextrin, citric acid, sugar, monosodium glutamate, hydrolyzed soy protein, onion powder, yeast extract, red 40 lake, yellow 6 lake, natural and artificial flavors, sodium bicarbonate, soybean oil, chili pepper (chile), disodium inosinate, disodium guanylate, tbhq (preservative)], contains soy,
Detailed analysis: Hot Chili Pepper and Lime Flavored Tortilla Chips and the gluten free diet
Based on our analysis of the ingredients list, Hot Chili Pepper and Lime Flavored Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [salt, maltodextrin, citric acid, sugar, monosodium glutamate, hydrolyzed soy protein, onion powder, yeast extract, red 40 lake, yellow 6 lake, natural and artificial flavors, sodium bicarbonate, soybean oil, chili pepper (chile), disodium inosinate, disodium guanylate, tbhq (preservative)], contains soy,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Hot Chili Pepper and Lime Flavored Tortilla Chips contains 500 calories per 100g. It provides 7g of protein, 29g of fat, and 57g of carbohydrates (including 4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Hot Chili Pepper and Lime Flavored Tortilla Chips Gluten Free?
Yes, Hot Chili Pepper and Lime Flavored Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Hot Chili Pepper and Lime Flavored Tortilla Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: corn flour (processed with lime), vegetable oil (palm and/or soybean and/or canola oil), seasoning [salt, maltodextrin, citric acid, sugar, monosodium...
What are the nutritional facts of Hot Chili Pepper and Lime Flavored Tortilla Chips?
Hot Chili Pepper and Lime Flavored Tortilla Chips contains 500 calories per 100g, with 7g of protein, 57g of carbohydrates, and 29g of fat.
How much sugar is in Hot Chili Pepper and Lime Flavored Tortilla Chips?
Hot Chili Pepper and Lime Flavored Tortilla Chips lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Hot Chili Pepper and Lime Flavored Tortilla Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Hot Chili Pepper and Lime Flavored Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.