
Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
E WORL BU 詢 91 derblanding (aromaer (mjölk /modifisert/majsstivelse, vetestärkelse/vedestivelse 8% 30 g 13% 5% 16 mælkeproteiner/melkeprofeiner se /annattoekstrakter/-norbirin Kan inneha bunden/Best for: se bunnen (88) Faciates smestere. Atervinning lock hard def kartongförpackningar). (FI) HAPANKERMAN MAKUSET S vehnäjauho, maissijauho, nisijauho, hapalem (mononatriumglutamaatti, dinatriunguan suela, sokeri, hapankermajauhe (maital, makes glukoosisi 401 1% 129 وفا 4% 3% Apport de K231132000 S2024524 suojaku Produced by confezione/Podic ks. purkin kan/P Producerad FOR 5053990 175826">
Our analysis indicates that Hot Kickin' Sour Cream Flavour is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: E WORL BU 詢 91 derblanding (aromaer (mjölk /modifisert/majsstivelse, vetestärkelse/vedestivelse 8% 30 g 13% 5% 16 mælkeproteiner/melkeprofeiner se /annattoekstrakter/-norbirin Kan inneha bunden/Best for: se bunnen (88) Faciates smestere. Atervinning lock hard def kartongförpackningar). (FI) HAPANKERMAN MAKUSET S vehnäjauho, maissijauho, nisijauho, hapalem (mononatriumglutamaatti, dinatriunguan suela, sokeri, hapankermajauhe (maital, makes glukoosisi 401 1% 129 وفا 4% 3% Apport de K231132000 S2024524 suojaku Produced by confezione/Podic ks. purkin kan/P Producerad FOR 5053990 175826">. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Hot Kickin' Sour Cream Flavour contains 523 calories per 100g, with 6.4g of protein, 30g of fat, and 55g of carbohydrates (2.2g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Hot Kickin' Sour Cream Flavour is generally not Gluten Free because it contains Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: E WORL BU 詢 91 derblanding (aromaer (mjölk /modifisert/majsstivelse, vetestärkelse/vedestivelse 8% 30 g 13% 5% 16 mælkeproteiner/melkeprofeiner se /an...
Hot Kickin' Sour Cream Flavour contains 523 calories per 100g, with 6.4g of protein, 55g of carbohydrates, and 30g of fat.
Hot Kickin' Sour Cream Flavour lists 2.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Hot Kickin' Sour Cream Flavour is in group 4, ultra-processed foods.
No, Hot Kickin' Sour Cream Flavour is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.