Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Nonfat milk, sugar, coconut oil, corn syrup, cream, corn syrup solids, whey, chocolate liquor processed with alkali, milk, less than 1% of: soybean oil, cocoa processed with alkali, mono and diglycerides, locust bean gum, guar gum, natural and artificial flavor, soy lecithin, carrageenan, salt, caramel color, vitamin a palmitate.
Detailed analysis: Ice cream bar and the gluten free diet
Based on our analysis of the ingredients list, Ice cream bar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Nonfat milk, sugar, coconut oil, corn syrup, cream, corn syrup solids, whey, chocolate liquor processed with alkali, milk, less than 1% of: soybean oil, cocoa processed with alkali, mono and diglycerides, locust bean gum, guar gum, natural and artificial flavor, soy lecithin, carrageenan, salt, caramel color, vitamin a palmitate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Ice cream bar contains 188 calories per 100g. It provides 2.3g of protein, 10.5g of fat, and 21.1g of carbohydrates (including 17.3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Ice cream bar Gluten Free?
Yes, Ice cream bar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Ice cream bar contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Nonfat milk, sugar, coconut oil, corn syrup, cream, corn syrup solids, whey, chocolate liquor processed with alkali, milk, less than 1% of: soybean oi...
What are the nutritional facts of Ice cream bar?
Ice cream bar contains 188 calories per 100g, with 2.3g of protein, 21.1g of carbohydrates, and 10.5g of fat.
How much sugar is in Ice cream bar?
Ice cream bar lists 17.3 g of sugar per 100 g.
Is Ice cream bar ultra-processed?
By the NOVA classification in its label data, Ice cream bar is in group 4, ultra-processed foods.
Can I eat Ice cream bar on a Gluten Free diet?
Yes, based on our ingredient analysis, Ice cream bar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.