
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Reconstituted Skimmed Milk, Polydextrose, Cream, Brownie Pieces, Maltitol, Fortified Wheat Flour, Rapeseed Oil, Fat-Reduced Cocoa Powder, Concentrates of Carob and Apple, Humectant: Glycerol, Flavouring, Salt, Emulsifier: Lecithins, Raising Agents: Sodium Carbonates, Diphosphates, Chocolate Fudge Sauce, Glucose Syrup, Coconut Oil, Fat-Reduced Cocoa Powder, Emulsifier: Mono - and Diglycerides of Fatty Acids, Stabiliser: Locust Bean Gum, Guar Gum, Sweetener: Steviol Glycosides from Stevia
Our analysis indicates that Ice Cream Gooey Brownie is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Reconstituted Skimmed Milk, Polydextrose, Cream, Brownie Pieces, Maltitol, Fortified Wheat Flour, Rapeseed Oil, Fat-Reduced Cocoa Powder, Concentrates of Carob and Apple, Humectant: Glycerol, Flavouring, Salt, Emulsifier: Lecithins, Raising Agents: Sodium Carbonates, Diphosphates, Chocolate Fudge Sauce, Glucose Syrup, Coconut Oil, Fat-Reduced Cocoa Powder, Emulsifier: Mono - and Diglycerides of Fatty Acids, Stabiliser: Locust Bean Gum, Guar Gum, Sweetener: Steviol Glycosides from Stevia. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Ice Cream Gooey Brownie contains 130 calories per 100g, with 4.5g of protein, 3.6g of fat, and 20g of carbohydrates (11g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Ice Cream Gooey Brownie is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Reconstituted Skimmed Milk, Polydextrose, Cream, Brownie Pieces, Maltitol, Fortified Wheat Flour, Rapeseed Oil, Fat-Reduced Cocoa Powder, Concentrates...
Ice Cream Gooey Brownie contains 130 calories per 100g, with 4.5g of protein, 20g of carbohydrates, and 3.6g of fat.
Ice Cream Gooey Brownie lists 11 g of sugar per 100 g.
By the NOVA classification in its label data, Ice Cream Gooey Brownie is in group 4, ultra-processed foods.
No, Ice Cream Gooey Brownie is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.