Jeni's Splendid Ice Creams · all Jeni's Splendid Ice Creams products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Nonfat milk, cream, cane sugar, white chocolate [sugar, cocoa butter, whole milk powder, whey powder, lactose, soy lecithin (emulsifier), natural vanilla flavoring], honey, tapioca starch, fruit juice (color), sea salt, peppermint oil, natural butter flavor (triglycerides [contains one or more of the following: coconut oil, palm oil], natural flavor).
Based on our analysis of the ingredients list, Ice Cream, Savannah Buttermint appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Nonfat milk, cream, cane sugar, white chocolate [sugar, cocoa butter, whole milk powder, whey powder, lactose, soy lecithin (emulsifier), natural vanilla flavoring], honey, tapioca starch, fruit juice (color), sea salt, peppermint oil, natural butter flavor (triglycerides [contains one or more of the following: coconut oil, palm oil], natural flavor).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Ice Cream, Savannah Buttermint contains 266 calories per 100g. It provides 5.3g of protein, 16g of fat, and 25.5g of carbohydrates (including 24.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Ice Cream, Savannah Buttermint is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Nonfat milk, cream, cane sugar, white chocolate [sugar, cocoa butter, whole milk powder, whey powder, lactose, soy lecithin (emulsifier), natural vani...
Ice Cream, Savannah Buttermint contains 266 calories per 100g, with 5.3g of protein, 25.5g of carbohydrates, and 16g of fat.
Ice Cream, Savannah Buttermint lists 24.5 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Ice Cream, Savannah Buttermint is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Ice Cream, Savannah Buttermint appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.