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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Water boiled, Coconut oil, Rapeseed oil, Oats rolled oat flakes, Water boiled, Maltodextrin, Mono and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids E472e, Polyoxyethylene sorbitan monostearate (polysorbate 60) E435, Salt, Sodium citrates E331, Hydroxypropyl methyl cellulose E464, Gellan gum E418, Beta-apo-8'-carotenal (c 30) E160e
Detailed analysis: why is iMAT Visp not gluten free?
Our analysis indicates that iMAT Visp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: Water boiled, Coconut oil, Rapeseed oil, Oats rolled oat flakes, Water boiled, Maltodextrin, Mono and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids E472e, Polyoxyethylene sorbitan monostearate (polysorbate 60) E435, Salt, Sodium citrates E331, Hydroxypropyl methyl cellulose E464, Gellan gum E418, Beta-apo-8'-carotenal (c 30) E160e. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
iMAT Visp contains 253 calories per 100g, with 0.5g of protein, 23g of fat, and 11g of carbohydrates (2.3g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is iMAT Visp Gluten Free?
No, iMAT Visp is generally not Gluten Free because it contains Gluten (allergen data).
Does iMAT Visp contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water boiled, Coconut oil, Rapeseed oil, Oats rolled oat flakes, Water boiled, Maltodextrin, Mono and diacetyl tartaric acid esters of mono - and digl...
What are the nutritional facts of iMAT Visp?
iMAT Visp contains 253 calories per 100g, with 0.5g of protein, 11g of carbohydrates, and 23g of fat.
How much sugar is in iMAT Visp?
iMAT Visp lists 2.3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is iMAT Visp ultra-processed?
By the NOVA classification in its label data, iMAT Visp is in group 4, ultra-processed foods.
Can I eat iMAT Visp on a Gluten Free diet?
No, iMAT Visp is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.