Jalapeño Cheddar Smoked Sausage
Johnsonville · all Johnsonville products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, sorbic acid, apo-carotenal], powdered cellulose), diced jalapeno peppers and less than 2% of the following: corn syrup, salt, potassium lactate, green bell pepper powder, natural flavors, dehydrated jalapeno pepper, sugar, spices, dry vinegar flavor ([sodium diacetate, citric acid, potassium citrate, and glucona-delta-lactone], hydrogenated soybean, palm, coconut and/or cottonseed oils), tomato powder, sodium diacetate, monosodium glutamate, garlic powder, dehydrated onion, sodium erythorbate, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), sodium nitrite, spice extractives, collagen casing.
Detailed analysis: Jalapeño Cheddar Smoked Sausage and the gluten free diet
Based on our analysis of the ingredients list, Jalapeño Cheddar Smoked Sausage appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, sorbic acid, apo-carotenal], powdered cellulose), diced jalapeno peppers and less than 2% of the following: corn syrup, salt, potassium lactate, green bell pepper powder, natural flavors, dehydrated jalapeno pepper, sugar, spices, dry vinegar flavor ([sodium diacetate, citric acid, potassium citrate, and glucona-delta-lactone], hydrogenated soybean, palm, coconut and/or cottonseed oils), tomato powder, sodium diacetate, monosodium glutamate, garlic powder, dehydrated onion, sodium erythorbate, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), sodium nitrite, spice extractives, collagen casing.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Jalapeño Cheddar Smoked Sausage contains 318.2 calories per 100g. It provides 13.6g of protein, 27.3g of fat, and 3g of carbohydrates (including 1.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Jalapeño Cheddar Smoked Sausage Gluten Free?
Yes, Jalapeño Cheddar Smoked Sausage is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Jalapeño Cheddar Smoked Sausage contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, ...
What are the nutritional facts of Jalapeño Cheddar Smoked Sausage?
Jalapeño Cheddar Smoked Sausage contains 318.2 calories per 100g, with 13.6g of protein, 3g of carbohydrates, and 27.3g of fat.
Can I eat Jalapeño Cheddar Smoked Sausage on a Gluten Free diet?
Yes, based on our ingredient analysis, Jalapeño Cheddar Smoked Sausage appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.