Jell-o chocolate

Jell-o chocolate

JELLO · all JELLO products checked

Target diet: Gluten Free

Jell-o chocolate · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

sugarmodified cornstarchcocoa processed with alkalidisodium phosphatefor thickeningtetrasodium pyrophosphatesaltartificial color

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
357 kcal
Fat
0 g
Carbohydrates
89.3 g
Sugars
17.9 g
Fibre
3.6 g
Protein
0 g
Salt
0.4 g

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

sugar, modified cornstarch, cocoa processed with alkali, disodium phosphate (for thickening), contains less than 2% of natural and artificial flavor, tetrasodium pyrophosphate (for thickening), salt, artificial color, mono - and diglycerides (prevents foam

Detailed analysis: Jell-o chocolate and the gluten free diet

Based on our analysis of the ingredients list, Jell-o chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: sugar, modified cornstarch, cocoa processed with alkali, disodium phosphate (for thickening), contains less than 2% of natural and artificial flavor, tetrasodium pyrophosphate (for thickening), salt, artificial color, mono - and diglycerides (prevents foam. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Jell-o chocolate contains 357 calories per 100g.and 89.3g of carbohydrates (including 17.9g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Jell-o chocolate Gluten Free?

Yes, Jell-o chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Jell-o chocolate contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, modified cornstarch, cocoa processed with alkali, disodium phosphate (for thickening), contains less than 2% of natural and artificial flavor, ...

What are the nutritional facts of Jell-o chocolate?

Jell-o chocolate contains 357 calories per 100g, with 0g of protein, 89.3g of carbohydrates, and 0g of fat.

How much sugar is in Jell-o chocolate?

Jell-o chocolate lists 17.9 g of sugar per 100 g.

Is Jell-o chocolate ultra-processed?

By the NOVA classification in its label data, Jell-o chocolate is in group 4, ultra-processed foods.

Can I eat Jell-o chocolate on a Gluten Free diet?

Yes, based on our ingredient analysis, Jell-o chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.