Target Diet: gluten-free
Detected Forbidden Ingredients:
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Enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soybean and/or canola oil, eggs, water, buttermilk (part-skim-milk, salt, sodium citrate, bacterial culture), poppy seeds, lemon puree, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dextrose, margarine (soybean oil, modified palm oil, canola oil, water, salt, whey, soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), whey, salt, soy lecithin, mono and diglycerides, xanthan gum, cellulose gum, natural and artificial flavor, citric acid.
Our analysis indicates that Lemon poppyseed muffins is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), sugar, soybean and/or canola oil, eggs, water, buttermilk (part-skim-milk, salt, sodium citrate, bacterial culture), poppy seeds, lemon puree, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), dextrose, margarine (soybean oil, modified palm oil, canola oil, water, salt, whey, soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3), whey, salt, soy lecithin, mono and diglycerides, xanthan gum, cellulose gum, natural and artificial flavor, citric acid.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Lemon poppyseed muffins contains 370 calories per 100g, with 5g of protein, 18g of fat, and 46g of carbohydrates (26g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Lemon poppyseed muffins is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), s...
Lemon poppyseed muffins contains 370 calories per 100g, with 5g of protein, 46g of carbohydrates, and 18g of fat.
No, Lemon poppyseed muffins is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.