
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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water, rapeseed oil (25%), modified maize starch, sugar syrup (sugar, water), spirit vinegar, free range egg yolk (1.5%) (egg yolk, salt), salt, cream powder (cream (milk), dried whey (milk), dried skimmed milk, stabiliser (diphosphates), antioxidant (fatty acid esters of ascorbic acid)), citrus fibre (citrus fibre, sucrose), stabilisers (guar gum, xanthan gum), concentrated lemon juice, mustard flour, antioxidant (calcium disodium edta), colour (paprika extract), flavouring. ! allergy advice for allergens, see ingredients in bold. nutrition typical values per 100ml: energy 1100kj/
Based on our comprehensive analysis of the ingredients list, Light Mayo appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, rapeseed oil (25%), modified maize starch, sugar syrup (sugar, water), spirit vinegar, free range egg yolk (1.5%) (egg yolk, salt), salt, cream powder (cream (milk), dried whey (milk), dried skimmed milk, stabiliser (diphosphates), antioxidant (fatty acid esters of ascorbic acid)), citrus fibre (citrus fibre, sucrose), stabilisers (guar gum, xanthan gum), concentrated lemon juice, mustard flour, antioxidant (calcium disodium edta), colour (paprika extract), flavouring. ! allergy advice for allergens, see ingredients in bold. nutrition typical values per 100ml: energy 1100kj/. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Light Mayo contains 245 calories per 100g.23g of fat, and 9g of carbohydrates (including 2g of sugar).
With 245 calories per 100g and 2g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Light Mayo is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, rapeseed oil (25%), modified maize starch, sugar syrup (sugar, water), spirit vinegar, free range egg yolk (1.5%) (egg yolk, salt), salt, cream...
Light Mayo contains 245 calories per 100g, with 0g of protein, 9g of carbohydrates, and 23g of fat.
Yes, based on our ingredient analysis, Light Mayo appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.