Lightly Salted 50% Less Sodium Chips

Lightly Salted 50% Less Sodium Chips

Tostitos · all Tostitos products checked

Target diet: Gluten Free

Lightly Salted 50% Less Sodium Chips · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

cornvegetable oilcorn canolaand/or sunflower oiland salt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
25 g
Saturated fat
3.6 g
Carbohydrates
67.9 g
Sugars
0 g
low
Fibre
3.6 g
Protein
7.1 g
Salt
0.4 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

corn, vegetable oil (corn canola, and/or sunflower oil), and salt

Detailed analysis: Lightly Salted 50% Less Sodium Chips and the gluten free diet

Based on our analysis of the ingredients list, Lightly Salted 50% Less Sodium Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: corn, vegetable oil (corn canola, and/or sunflower oil), and salt. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lightly Salted 50% Less Sodium Chips contains 500 calories per 100g. It provides 7.1g of protein, 25g of fat, and 67.9g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lightly Salted 50% Less Sodium Chips Gluten Free?

Yes, Lightly Salted 50% Less Sodium Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Lightly Salted 50% Less Sodium Chips contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: corn, vegetable oil (corn canola, and/or sunflower oil), and salt

What are the nutritional facts of Lightly Salted 50% Less Sodium Chips?

Lightly Salted 50% Less Sodium Chips contains 500 calories per 100g, with 7.1g of protein, 67.9g of carbohydrates, and 25g of fat.

How much sugar is in Lightly Salted 50% Less Sodium Chips?

Lightly Salted 50% Less Sodium Chips lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Lightly Salted 50% Less Sodium Chips ultra-processed?

By the NOVA classification in its label data, Lightly Salted 50% Less Sodium Chips is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Lightly Salted 50% Less Sodium Chips on a Gluten Free diet?

Yes, based on our ingredient analysis, Lightly Salted 50% Less Sodium Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.