Lightly salted tortilla chips

Lightly salted tortilla chips

Sainsbury's · all Sainsbury's products checked

Target diet: Gluten Free

Lightly salted tortilla chips · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

maizesunflower oiltoasted maize germsalt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
494 kcal
Fat
22.5 g
Saturated fat
1.8 g
Carbohydrates
64.7 g
Sugars
1 g
low
Fibre
5.5 g
Protein
5.3 g
Salt
0.5 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

maize, sunflower oil, toasted maize germ, salt,

Detailed analysis: Lightly salted tortilla chips and the gluten free diet

Based on our analysis of the ingredients list, Lightly salted tortilla chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: maize, sunflower oil, toasted maize germ, salt,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lightly salted tortilla chips contains 494 calories per 100g. It provides 5.3g of protein, 22.5g of fat, and 64.7g of carbohydrates (including 1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lightly salted tortilla chips Gluten Free?

Yes, Lightly salted tortilla chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Lightly salted tortilla chips contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: maize, sunflower oil, toasted maize germ, salt,

What are the nutritional facts of Lightly salted tortilla chips?

Lightly salted tortilla chips contains 494 calories per 100g, with 5.3g of protein, 64.7g of carbohydrates, and 22.5g of fat.

How much sugar is in Lightly salted tortilla chips?

Lightly salted tortilla chips lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Lightly salted tortilla chips on a Gluten Free diet?

Yes, based on our ingredient analysis, Lightly salted tortilla chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.