
KEN'S Steak House · all KEN'S Steak House products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, MALTODEXTRIN, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, ENZYMES), SALT, SUGAR, CELLULOSE GEL AND CELLULOSE GUM, CONTAINS LESS THAN 2% OF: GARLIC, LEMON JUICE CONCENTRATE, EGG YOLK, OLIVE OIL, SPICES, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM, NATURAL FLAVOR (MILK), LACTIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* MOLASSES, CORN SYRUP, CARAMEL COLOR, ANCHOVY (FISH), TAMARIND. *DRIED
Based on our analysis of the ingredients list, Lite Creamy Caesar Dressing appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, MALTODEXTRIN, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, ENZYMES), SALT, SUGAR, CELLULOSE GEL AND CELLULOSE GUM, CONTAINS LESS THAN 2% OF: GARLIC, LEMON JUICE CONCENTRATE, EGG YOLK, OLIVE OIL, SPICES, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM, NATURAL FLAVOR (MILK), LACTIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* MOLASSES, CORN SYRUP, CARAMEL COLOR, ANCHOVY (FISH), TAMARIND. *DRIED. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Lite Creamy Caesar Dressing contains 310 calories per 100g. It provides 3.5g of protein, 31g of fat, and 13.8g of carbohydrates (including 11.9g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Lite Creamy Caesar Dressing is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, MALTODEXTRIN, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, ENZYMES), SALT, S...
Lite Creamy Caesar Dressing contains 310 calories per 100g, with 3.5g of protein, 13.8g of carbohydrates, and 31g of fat.
Lite Creamy Caesar Dressing lists 11.9 g of sugar per 100 g.
By the NOVA classification in its label data, Lite Creamy Caesar Dressing is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Lite Creamy Caesar Dressing appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.