Macaroni cheese sharp cheddar
Cracker Barrel · all Cracker Barrel products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Enriched macaroni product (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); cheese sauce (cheddar cheese [milk, cheese culture, salt, enzymes], whey, sodium phosphate, canola oil, contain
Detailed analysis: why is Macaroni cheese sharp cheddar not gluten free?
Our analysis indicates that Macaroni cheese sharp cheddar is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Enriched macaroni product (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); cheese sauce (cheddar cheese [milk, cheese culture, salt, enzymes], whey, sodium phosphate, canola oil, contain. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Macaroni cheese sharp cheddar contains 327 calories per 100g, with 12.2g of protein, 10.2g of fat, and 43.9g of carbohydrates (4.1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Macaroni cheese sharp cheddar Gluten Free?
No, Macaroni cheese sharp cheddar is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Macaroni cheese sharp cheddar contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched macaroni product (wheat flour, niacin, ferrous sulfate [iron], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid); cheese...
What are the nutritional facts of Macaroni cheese sharp cheddar?
Macaroni cheese sharp cheddar contains 327 calories per 100g, with 12.2g of protein, 43.9g of carbohydrates, and 10.2g of fat.
How much sugar is in Macaroni cheese sharp cheddar?
Macaroni cheese sharp cheddar lists 4.1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Macaroni cheese sharp cheddar ultra-processed?
By the NOVA classification in its label data, Macaroni cheese sharp cheddar is in group 4, ultra-processed foods.
Can I eat Macaroni cheese sharp cheddar on a Gluten Free diet?
No, Macaroni cheese sharp cheddar is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.