
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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water, sugar, skimmed milk powder, vegetable fats (in varying proportions coconut, palm), **cocoa mass, butter (milk product, cow), **cocoa powder (4%), #cocoa butter, glucose - fructose syrup, milk fat, couverture milk chocolate (1,7%) (contains milk derivatives), milk protein, whey powder (milk product, cow), emulsifiers (sunflower lecithin, mono and diglycerides of fatty acids (palm)), stabilizers (carrageenan, guar gum, prd 05,93
Based on our analysis of the ingredients list, Magnum Double Chocolat appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, sugar, skimmed milk powder, vegetable fats (in varying proportions coconut, palm), **cocoa mass, butter (milk product, cow), **cocoa powder (4%), #cocoa butter, glucose - fructose syrup, milk fat, couverture milk chocolate (1,7%) (contains milk derivatives), milk protein, whey powder (milk product, cow), emulsifiers (sunflower lecithin, mono and diglycerides of fatty acids (palm)), stabilizers (carrageenan, guar gum, prd 05,93. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Magnum Double Chocolat is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, sugar, skimmed milk powder, vegetable fats (in varying proportions coconut, palm), **cocoa mass, butter (milk product, cow), **cocoa powder (4%...
By the NOVA classification in its label data, Magnum Double Chocolat is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Magnum Double Chocolat appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.