Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
LAIT écrémé réhydraté, sucre, beurre de cacao¹, eau, LAIT en poudre écrémé, huile de coco, sirop de glucose, BEURRE concentré, LAIT en poudre entier, sirop de glucose-fructose, LACTOSE et protéines de LAIT, émulsifiants (E471 (d'origine végétale), lécithines), stabilisants (gomme guar, farine de graines de caroube, gomme Tara, carraghénanes), gousses de vanille épuisées broyées, arôme naturel de vanille¹ (dont LAIT), arôme naturel de vanille, colorant (caroténoïdes). Peut contenir : amandes, pistaches. Sans gluten. ¹Certifié Rainforest Alliance.
Detailed analysis: Magnum Ice Cream Lolly 330 ML and the gluten free diet
Based on our analysis of the ingredients list, Magnum Ice Cream Lolly 330 ML appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: LAIT écrémé réhydraté, sucre, beurre de cacao¹, eau, LAIT en poudre écrémé, huile de coco, sirop de glucose, BEURRE concentré, LAIT en poudre entier, sirop de glucose-fructose, LACTOSE et protéines de LAIT, émulsifiants (E471 (d'origine végétale), lécithines), stabilisants (gomme guar, farine de graines de caroube, gomme Tara, carraghénanes), gousses de vanille épuisées broyées, arôme naturel de vanille¹ (dont LAIT), arôme naturel de vanille, colorant (caroténoïdes). Peut contenir : amandes, pistaches. Sans gluten. ¹Certifié Rainforest Alliance.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Magnum Ice Cream Lolly 330 ML contains 282 calories per 100g. It provides 4.3g of protein, 18g of fat, and 25g of carbohydrates (including 22g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Magnum Ice Cream Lolly 330 ML Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Magnum Ice Cream Lolly 330 ML contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: LAIT écrémé réhydraté, sucre, beurre de cacao¹, eau, LAIT en poudre écrémé, huile de coco, sirop de glucose, BEURRE concentré, LAIT en poudre entier, ...
What are the nutritional facts of Magnum Ice Cream Lolly 330 ML?
Magnum Ice Cream Lolly 330 ML contains 282 calories per 100g, with 4.3g of protein, 25g of carbohydrates, and 18g of fat.
How much sugar is in Magnum Ice Cream Lolly 330 ML?
Magnum Ice Cream Lolly 330 ML lists 22 g of sugar per 100 g.
Is Magnum Ice Cream Lolly 330 ML ultra-processed?
By the NOVA classification in its label data, Magnum Ice Cream Lolly 330 ML is in group 4, ultra-processed foods.
Can I eat Magnum Ice Cream Lolly 330 ML on a Gluten Free diet?
Yes, based on our ingredient analysis, Magnum Ice Cream Lolly 330 ML appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.