Marshmallows

Marshmallows

Bakers corner · all Bakers corner products checked

Target diet: Gluten Free

Marshmallows · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

CORN SYRUPSUGARMODIFIED CORN STARCHWATERTETRASODIUM PYROPHOSPHATE

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
300 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
63.3 g
Sugars
63.3 g
high
Protein
0 g
Salt
0.2 g
low

Per 100 g this product is low in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

CORN SYRUP, SUGAR, MODIFIED CORN STARCH, WATER, GELATIN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE.

Detailed analysis: Marshmallows and the gluten free diet

Based on our analysis of the ingredients list, Marshmallows appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: CORN SYRUP, SUGAR, MODIFIED CORN STARCH, WATER, GELATIN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Marshmallows contains 300 calories per 100g.and 63.3g of carbohydrates (including 63.3g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Marshmallows Gluten Free?

Yes, Marshmallows is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Marshmallows contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: CORN SYRUP, SUGAR, MODIFIED CORN STARCH, WATER, GELATIN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYRO...

What are the nutritional facts of Marshmallows?

Marshmallows contains 300 calories per 100g, with 0g of protein, 63.3g of carbohydrates, and 0g of fat.

How much sugar is in Marshmallows?

Marshmallows lists 63.3 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Marshmallows ultra-processed?

By the NOVA classification in its label data, Marshmallows is in group 4, ultra-processed foods.

Can I eat Marshmallows on a Gluten Free diet?

Yes, based on our ingredient analysis, Marshmallows appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.