No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Water, Rehydrated Textured SOYA Protein (Defatted SOYA Flour, Water)(14%), Rusk (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Coconut Oil, SOYA Protein Concentrate, WHEAT Starch, Gelling Agent: Sodium Alginate; Flavourings, Rehydrated Textured WHEAT Protein (WHEAT Gluten, Firming Agent: Calcium Sulphate)(4%), Stabiliser: Methyl Cellulose; Salt, Potato Fibre, Yeast Extract, Colouring Foods: Beetroot, Safflower; Herbs, Spices, Black Pepper Extract, Capsicum Extract, Coriander Extract, Ginger Extract, Mace Extract, Nutmeg Extract
Detailed analysis: why is Meat Free Sausages not gluten free?
Our analysis indicates that Meat Free Sausages is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: Water, Rehydrated Textured SOYA Protein (Defatted SOYA Flour, Water)(14%), Rusk (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Coconut Oil, SOYA Protein Concentrate, WHEAT Starch, Gelling Agent: Sodium Alginate; Flavourings, Rehydrated Textured WHEAT Protein (WHEAT Gluten, Firming Agent: Calcium Sulphate)(4%), Stabiliser: Methyl Cellulose; Salt, Potato Fibre, Yeast Extract, Colouring Foods: Beetroot, Safflower; Herbs, Spices, Black Pepper Extract, Capsicum Extract, Coriander Extract, Ginger Extract, Mace Extract, Nutmeg Extract. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Meat Free Sausages contains 144.7 calories per 100g, with 8g of protein, 5.7g of fat, and 14.1g of carbohydrates (0.5g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Meat Free Sausages Gluten Free?
No, Meat Free Sausages is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Meat Free Sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Rehydrated Textured SOYA Protein (Defatted SOYA Flour, Water)(14%), Rusk (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, ...
What are the nutritional facts of Meat Free Sausages?
Meat Free Sausages contains 144.7 calories per 100g, with 8g of protein, 14.1g of carbohydrates, and 5.7g of fat.
Can I eat Meat Free Sausages on a Gluten Free diet?
No, Meat Free Sausages is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.