
Target Diet: gluten-free
Detected Forbidden Ingredients:
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Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifiers: Mono - and Diacetyltartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Calcium Sulphate, Rapeseed Oil, Sugar, Sodium Hydroxide, Stabiliser: Xanthan Gum, Flour Treatment Agent: Ascorbic acid
Our analysis indicates that Medium sliced white bread is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifiers: Mono - and Diacetyltartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Calcium Sulphate, Rapeseed Oil, Sugar, Sodium Hydroxide, Stabiliser: Xanthan Gum, Flour Treatment Agent: Ascorbic acid. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Medium sliced white bread contains 239 calories per 100g, with 9g of protein, 1g of fat, and 48g of carbohydrates (3g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Medium sliced white bread is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifiers: Mono - and Diacetyltartaric Acid Ester...
Medium sliced white bread contains 239 calories per 100g, with 9g of protein, 48g of carbohydrates, and 1g of fat.
No, Medium sliced white bread is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.