
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Sweeteners: Maltitol, Lactitol (Cows' Milk); Cocoa Butter*, Dried Cows' Milk, Cocoa Mass*, Whey Powder (Cows' Milk), Butterfat (Cows' Milk), Emulsifier: Lecithins; Flavouring. *Rainforest Alliance Certified. Find out more at ra.org. Milk Chocolate contains: Cocoa Solids 34% minimum, Milk Solids 15% minimum.
Based on our analysis of the ingredients list, Milk chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sweeteners: Maltitol, Lactitol (Cows' Milk); Cocoa Butter*, Dried Cows' Milk, Cocoa Mass*, Whey Powder (Cows' Milk), Butterfat (Cows' Milk), Emulsifier: Lecithins; Flavouring. *Rainforest Alliance Certified. Find out more at ra.org. Milk Chocolate contains: Cocoa Solids 34% minimum, Milk Solids 15% minimum.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Milk chocolate contains 500 calories per 100g. It provides 6.5g of protein, 36.5g of fat, and 51g of carbohydrates (including 10.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Milk chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sweeteners: Maltitol, Lactitol (Cows' Milk); Cocoa Butter*, Dried Cows' Milk, Cocoa Mass*, Whey Powder (Cows' Milk), Butterfat (Cows' Milk), Emulsifie...
Milk chocolate contains 500 calories per 100g, with 6.5g of protein, 51g of carbohydrates, and 36.5g of fat.
Yes, based on our ingredient analysis, Milk chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.