No, skip it.
wheat, and 4 more.
- wheat
- durum
- semolina
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
SUOung BLASTO UK INORG Doked Tagliatelle Pasta (45%) (Water, Durum WHEAT Semolina, Sunflower Oil, Salt), Vegetables (37%) Mushroom, Peas, Onion), Water, Cream (MM, MILK, Sunflower Oil, Skimmed MILK Powder, Vegetarian Hard Cheese (MILK, EGG), Garlic, Riceh, Yoghurt (MILK), Herbs, WHEAT Flour, Salt, Black Pepper.
Detailed analysis: why is Mushroom Tagliatelle not gluten free?
Our analysis indicates that Mushroom Tagliatelle is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- durum
- semolina
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: SUOung BLASTO UK INORG Doked Tagliatelle Pasta (45%) (Water, Durum WHEAT Semolina, Sunflower Oil, Salt), Vegetables (37%) Mushroom, Peas, Onion), Water, Cream (MM, MILK, Sunflower Oil, Skimmed MILK Powder, Vegetarian Hard Cheese (MILK, EGG), Garlic, Riceh, Yoghurt (MILK), Herbs, WHEAT Flour, Salt, Black Pepper.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Mushroom Tagliatelle contains 126 calories per 100g, with 4g of protein, 4g of fat, and 18g of carbohydrates (2g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Mushroom Tagliatelle Gluten Free?
No, Mushroom Tagliatelle is generally not Gluten Free because it contains wheat, durum, semolina and others.
Does Mushroom Tagliatelle contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: SUOung BLASTO UK INORG Doked Tagliatelle Pasta (45%) (Water, Durum WHEAT Semolina, Sunflower Oil, Salt), Vegetables (37%) Mushroom, Peas, Onion), Wate...
What are the nutritional facts of Mushroom Tagliatelle?
Mushroom Tagliatelle contains 126 calories per 100g, with 4g of protein, 18g of carbohydrates, and 4g of fat.
How much sugar is in Mushroom Tagliatelle?
Mushroom Tagliatelle lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Mushroom Tagliatelle on a Gluten Free diet?
No, Mushroom Tagliatelle is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.