No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Pork (75%), Bread (Wheat Flour, Water, Yeast, Salt), Water, Salt, Spices, (Preservative: Sodium Sulphite), Natural Pork Casings.
Detailed analysis: why is Newmarket sausages not gluten free?
Our analysis indicates that Newmarket sausages is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Pork (75%), Bread (Wheat Flour, Water, Yeast, Salt), Water, Salt, Spices, (Preservative: Sodium Sulphite), Natural Pork Casings.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Newmarket sausages contains 232 calories per 100g, with 16.3g of protein, 14.4g of fat, and 7.7g of carbohydrates (1.3g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Newmarket sausages Gluten Free?
No, Newmarket sausages is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Newmarket sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork (75%), Bread (Wheat Flour, Water, Yeast, Salt), Water, Salt, Spices, (Preservative: Sodium Sulphite), Natural Pork Casings.
What are the nutritional facts of Newmarket sausages?
Newmarket sausages contains 232 calories per 100g, with 16.3g of protein, 7.7g of carbohydrates, and 14.4g of fat.
How much sugar is in Newmarket sausages?
Newmarket sausages lists 1.3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Newmarket sausages ultra-processed?
By the NOVA classification in its label data, Newmarket sausages is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Newmarket sausages on a Gluten Free diet?
No, Newmarket sausages is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.