Noir de noir truffé & cacao

Noir de noir truffé & cacao

Côte d'Or · all Côte d'Or products checked

Target diet: Gluten Free

Noir de noir truffé & cacao · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

sugarcocoa pastecocoa butterpalm oillean cocoa powder4%concentrated butterglucose syrup

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
547 kcal
Fat
37 g
Saturated fat
21 g
high
Carbohydrates
45 g
Sugars
41 g
high
Fibre
6.6 g
Protein
5.1 g
Salt
0.1 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

sugar, cocoa paste, cocoa butter, palm oil, lean cocoa powder (4%), concentrated butter, glucose syrup, glucose-fructose syrup, humectants (glycerol, sorbitol), skimmed milk powder, whole milk powder, whey powder (milk), emulsifier (soy lecithins), flavourings (contain milk), powdered cream (milk), acidity corrector (calcium phosphates), ,

Detailed analysis: Noir de noir truffé & cacao and the gluten free diet

Based on our analysis of the ingredients list, Noir de noir truffé & cacao appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: sugar, cocoa paste, cocoa butter, palm oil, lean cocoa powder (4%), concentrated butter, glucose syrup, glucose-fructose syrup, humectants (glycerol, sorbitol), skimmed milk powder, whole milk powder, whey powder (milk), emulsifier (soy lecithins), flavourings (contain milk), powdered cream (milk), acidity corrector (calcium phosphates), ,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Noir de noir truffé & cacao contains 547 calories per 100g. It provides 5.1g of protein, 37g of fat, and 45g of carbohydrates (including 41g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Noir de noir truffé & cacao Gluten Free?

Yes, Noir de noir truffé & cacao is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Noir de noir truffé & cacao contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, cocoa paste, cocoa butter, palm oil, lean cocoa powder (4%), concentrated butter, glucose syrup, glucose-fructose syrup, humectants (glycerol, ...

What are the nutritional facts of Noir de noir truffé & cacao?

Noir de noir truffé & cacao contains 547 calories per 100g, with 5.1g of protein, 45g of carbohydrates, and 37g of fat.

How much sugar is in Noir de noir truffé & cacao?

Noir de noir truffé & cacao lists 41 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Noir de noir truffé & cacao ultra-processed?

By the NOVA classification in its label data, Noir de noir truffé & cacao is in group 4, ultra-processed foods.

Can I eat Noir de noir truffé & cacao on a Gluten Free diet?

Yes, based on our ingredient analysis, Noir de noir truffé & cacao appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.