Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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White rice flour, water, tapioca starch, organic expeller-pressed canola oil, onion flakes, sea salt, xanthan gum, blackstrap molasses, vinegar, yeast, ascorbic acid, enzymes
Based on our comprehensive analysis of the ingredients list, Onion bagel appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: White rice flour, water, tapioca starch, organic expeller-pressed canola oil, onion flakes, sea salt, xanthan gum, blackstrap molasses, vinegar, yeast, ascorbic acid, enzymes. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Onion bagel contains 336 calories per 100g. It provides 4g of protein, 5g of fat, and 66g of carbohydrates (including 2g of sugar).
With 336 calories per 100g and 2g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Onion bagel is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: White rice flour, water, tapioca starch, organic expeller-pressed canola oil, onion flakes, sea salt, xanthan gum, blackstrap molasses, vinegar, yeast...
Onion bagel contains 336 calories per 100g, with 4g of protein, 66g of carbohydrates, and 5g of fat.
Yes, based on our ingredient analysis, Onion bagel appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.