Organic Plain Whole Milk Yogurt w/probiotics
Stonyfield Organic · all Stonyfield Organic products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Cultured Pasteurized Organic Whole Milk, Pectin, Vitamin D3. 6 Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterian 88-12, L acidophilus, L. paracasei and L. rhamnosus.
Detailed analysis: Organic Plain Whole Milk Yogurt w/probiotics and the gluten free diet
Based on our analysis of the ingredients list, Organic Plain Whole Milk Yogurt w/probiotics appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cultured Pasteurized Organic Whole Milk, Pectin, Vitamin D3. 6 Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterian 88-12, L acidophilus, L. paracasei and L. rhamnosus.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Organic Plain Whole Milk Yogurt w/probiotics contains 70.6 calories per 100g. It provides 3.5g of protein, 4.1g of fat, and 4.7g of carbohydrates (including 3.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Organic Plain Whole Milk Yogurt w/probiotics Gluten Free?
Yes, Organic Plain Whole Milk Yogurt w/probiotics is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Organic Plain Whole Milk Yogurt w/probiotics contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured Pasteurized Organic Whole Milk, Pectin, Vitamin D3. 6 Live Active Cultures: S. thermophilus, L. bulgaricus, Bifidobacterian 88-12, L acid...
What are the nutritional facts of Organic Plain Whole Milk Yogurt w/probiotics?
Organic Plain Whole Milk Yogurt w/probiotics contains 70.6 calories per 100g, with 3.5g of protein, 4.7g of carbohydrates, and 4.1g of fat.
How much sugar is in Organic Plain Whole Milk Yogurt w/probiotics?
Organic Plain Whole Milk Yogurt w/probiotics lists 3.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Organic Plain Whole Milk Yogurt w/probiotics ultra-processed?
By the NOVA classification in its label data, Organic Plain Whole Milk Yogurt w/probiotics is in group 4, ultra-processed foods.
Can I eat Organic Plain Whole Milk Yogurt w/probiotics on a Gluten Free diet?
Yes, based on our ingredient analysis, Organic Plain Whole Milk Yogurt w/probiotics appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.