No, skip it.
wheat, and 5 more.
- wheat
- barley
- malt
- wheat flour
- barley malt
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Wheat flour, Palm oil, Sugar, Glucose-fructose syrup, Raising agents, Sodium carbonates, Potassium carbonates, Calcium phosphates, Ammonium carbonates, Salt, Barley malt flour
Detailed analysis: why is Original cracker not gluten free?
Our analysis indicates that Original cracker is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat flour, Palm oil, Sugar, Glucose-fructose syrup, Raising agents, Sodium carbonates, Potassium carbonates, Calcium phosphates, Ammonium carbonates, Salt, Barley malt flour. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Original cracker contains 485 calories per 100g, with 7.8g of protein, 23g of fat, and 61g of carbohydrates (8.6g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Original cracker Gluten Free?
No, Original cracker is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Original cracker contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour, Palm oil, Sugar, Glucose-fructose syrup, Raising agents, Sodium carbonates, Potassium carbonates, Calcium phosphates, Ammonium carbonates...
What are the nutritional facts of Original cracker?
Original cracker contains 485 calories per 100g, with 7.8g of protein, 61g of carbohydrates, and 23g of fat.
How much sugar is in Original cracker?
Original cracker lists 8.6 g of sugar per 100 g.
Is Original cracker ultra-processed?
By the NOVA classification in its label data, Original cracker is in group 4, ultra-processed foods.
Can I eat Original cracker on a Gluten Free diet?
No, Original cracker is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.