
Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Hvetemel, vann, sukker, vegetabilsk olje og - fett [rapsolje, fullherdet rapsolje, solsikkeolje], surdeig av hvete, salt, gjær, konserveringsmiddel e282, vegetabilsk emulgator e471, melbehandlingsmiddel e300, enzymer.
Our analysis indicates that Pølsebrød is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Hvetemel, vann, sukker, vegetabilsk olje og - fett [rapsolje, fullherdet rapsolje, solsikkeolje], surdeig av hvete, salt, gjær, konserveringsmiddel e282, vegetabilsk emulgator e471, melbehandlingsmiddel e300, enzymer.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Pølsebrød contains 302 calories per 100g, with 8g of protein, 6g of fat, and 51g of carbohydrates (7g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Pølsebrød is generally not Gluten Free because it contains Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Hvetemel, vann, sukker, vegetabilsk olje og - fett [rapsolje, fullherdet rapsolje, solsikkeolje], surdeig av hvete, salt, gjær, konserveringsmiddel e2...
Pølsebrød contains 302 calories per 100g, with 8g of protein, 51g of carbohydrates, and 6g of fat.
Pølsebrød lists 7 g of sugar per 100 g.
No, Pølsebrød is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.