Pain bagnat poulet oeuf
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- malt
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Garniture (53%) : blanc de poulet cuit choix 40% : filet de poulet origine UE, eau, sel, dextrose, gélifiant : carraghénanes, stabilisant : polyphosphates, arômes, conservateur : E250. Mayonnaise 25% : huile de colza, eau, jaune d'oeuf, moutarde de Dijon (eau, graines de moutarde, vinaigre, sel, acidifiant : E330, antioxydant : disulfite de potassium), vinaigre, sel, sucre, épaississants : gommes de guar et xanthane, amidon transformé de pomme de terre. Oeuf 15%. Tomate 10%. Salade 10%. (% exprimés sur la garniture) Pain aux céréales (47%) : farine de blé (blé cultivé en France) 55%, eau, graines (tournesol, lin brun, pavot), sucre, levure, huile de colza, sel, farine d'orge malté torréfié 0.8%, gluten de blé, quinoa rouge 0.5%, extrait d'acérola.
Detailed Analysis: Why is Pain bagnat poulet oeuf Not gluten free?
Our analysis indicates that Pain bagnat poulet oeuf is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- malt
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "malt" is a known issue for this diet.The full list of ingredients we analyzed is: Garniture (53%) : blanc de poulet cuit choix 40% : filet de poulet origine UE, eau, sel, dextrose, gélifiant : carraghénanes, stabilisant : polyphosphates, arômes, conservateur : E250. Mayonnaise 25% : huile de colza, eau, jaune d'oeuf, moutarde de Dijon (eau, graines de moutarde, vinaigre, sel, acidifiant : E330, antioxydant : disulfite de potassium), vinaigre, sel, sucre, épaississants : gommes de guar et xanthane, amidon transformé de pomme de terre. Oeuf 15%. Tomate 10%. Salade 10%. (% exprimés sur la garniture) Pain aux céréales (47%) : farine de blé (blé cultivé en France) 55%, eau, graines (tournesol, lin brun, pavot), sucre, levure, huile de colza, sel, farine d'orge malté torréfié 0.8%, gluten de blé, quinoa rouge 0.5%, extrait d'acérola.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Pain bagnat poulet oeuf contains 239 calories per 100g, with 9g of protein, 13g of fat, and 22g of carbohydrates (2g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Pain bagnat poulet oeuf Gluten Free?
No, Pain bagnat poulet oeuf is generally not Gluten Free because it contains malt.
Does Pain bagnat poulet oeuf contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Garniture (53%) : blanc de poulet cuit choix 40% : filet de poulet origine UE, eau, sel, dextrose, gélifiant : carraghénanes, stabilisant : polyphosph...
What are the nutritional facts of Pain bagnat poulet oeuf?
Pain bagnat poulet oeuf contains 239 calories per 100g, with 9g of protein, 22g of carbohydrates, and 13g of fat.
Can I eat Pain bagnat poulet oeuf on a Gluten Free diet?
No, Pain bagnat poulet oeuf is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.