
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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water, potato starch, corn starch, refined oil, sunflower oil high oleic (10%), tapioca starch, egg white in powder ( egg ), rice bran, sugar, stabilizer (e-466, e-464, e-422, e-415), yeast, thickener (cellulose), salt, wine vinegar, preservative (e-200, e-202, e-282), flavour,
Based on our analysis of the ingredients list, Pan sin gluten appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, potato starch, corn starch, refined oil, sunflower oil high oleic (10%), tapioca starch, egg white in powder ( egg ), rice bran, sugar, stabilizer (e-466, e-464, e-422, e-415), yeast, thickener (cellulose), salt, wine vinegar, preservative (e-200, e-202, e-282), flavour,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Pan sin gluten contains 264 calories per 100g. It provides 4g of protein, 12g of fat, and 30g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Pan sin gluten is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, potato starch, corn starch, refined oil, sunflower oil high oleic (10%), tapioca starch, egg white in powder ( egg ), rice bran, sugar, stabili...
Pan sin gluten contains 264 calories per 100g, with 4g of protein, 30g of carbohydrates, and 12g of fat.
Pan sin gluten lists 6 g of sugar per 100 g.
Yes, based on our ingredient analysis, Pan sin gluten appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.