Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Wasser, Ingwerpüree (19%), gemahlene Gewürze [Koriander (3.5%), Paprika, Gewürze], Tamarinde, Salz, Knoblauchpulver (3.5%), Säuerungsmittel [Essigsäure, Milchsäure].
Detailed analysis: Pâte de curry Tandoori and the gluten free diet
Based on our analysis of the ingredients list, Pâte de curry Tandoori appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Wasser, Ingwerpüree (19%), gemahlene Gewürze [Koriander (3.5%), Paprika, Gewürze], Tamarinde, Salz, Knoblauchpulver (3.5%), Säuerungsmittel [Essigsäure, Milchsäure].. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Pâte de curry Tandoori contains 99 calories per 100g. It provides 3.5g of protein, 2.6g of fat, and 10.1g of carbohydrates (including 4.2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Pâte de curry Tandoori Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Pâte de curry Tandoori contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wasser, Ingwerpüree (19%), gemahlene Gewürze [Koriander (3.5%), Paprika, Gewürze], Tamarinde, Salz, Knoblauchpulver (3.5%), Säuerungsmittel [Essigsäur...
What are the nutritional facts of Pâte de curry Tandoori?
Pâte de curry Tandoori contains 99 calories per 100g, with 3.5g of protein, 10.1g of carbohydrates, and 2.6g of fat.
How much sugar is in Pâte de curry Tandoori?
Pâte de curry Tandoori lists 4.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Pâte de curry Tandoori ultra-processed?
By the NOVA classification in its label data, Pâte de curry Tandoori is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Pâte de curry Tandoori on a Gluten Free diet?
Yes, based on our ingredient analysis, Pâte de curry Tandoori appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.