Pechuga de pollo braseado
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Pechuga de pollo (70%), agua, sal, dextrosa, fibra vegetal, estabilizantes (E407, E451), antioxidante (E316), aromas, aroma de humo, conservador (E250), colorante (E120). Puede contener trazas de soja. Valores energéticos y nutricionales medios por 100 g
Detailed Analysis: Pechuga de pollo braseado and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Pechuga de pollo braseado appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pechuga de pollo (70%), agua, sal, dextrosa, fibra vegetal, estabilizantes (E407, E451), antioxidante (E316), aromas, aroma de humo, conservador (E250), colorante (E120). Puede contener trazas de soja. Valores energéticos y nutricionales medios por 100 g. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Pechuga de pollo braseado contains 84 calories per 100g. It provides 17g of protein, 2g of fat, and 1g of carbohydrates.
Is Pechuga de pollo braseado Healthy?
With 84 calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (17g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Pechuga de pollo braseado Gluten Free?
Yes, Pechuga de pollo braseado is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Pechuga de pollo braseado contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pechuga de pollo (70%), agua, sal, dextrosa, fibra vegetal, estabilizantes (E407, E451), antioxidante (E316), aromas, aroma de humo, conservador (E250...
What are the nutritional facts of Pechuga de pollo braseado?
Pechuga de pollo braseado contains 84 calories per 100g, with 17g of protein, 1g of carbohydrates, and 2g of fat.
Can I eat Pechuga de pollo braseado on a Gluten Free diet?
Yes, based on our ingredient analysis, Pechuga de pollo braseado appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.