Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
CARNE DE CERDO, RECORTE DE PANCETA DE CERDO, PROTEINAS LACTEAS, SAL YODADA, MALTODEXTRINA, PIMENTONES, PROTEINA DE SOYA, DEXTROSA, ESPECIAS, FOSFATOS DE SODIO, AJO, AROMATIZANTE, ERITORBATO DE SODIO, NITRITO DE SODIO Y NITRITO DE POTASIO, COLORANTE NATURAL (ROJO CARMIN), CULTIVOS LACTICOS. TRATAMIENTO DE SUPERFICIE CON SORBATO DE POTASIO Y NATAMICINA.
Detailed analysis: PEPPERONI PARMA and the gluten free diet
Based on our analysis of the ingredients list, PEPPERONI PARMA appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: CARNE DE CERDO, RECORTE DE PANCETA DE CERDO, PROTEINAS LACTEAS, SAL YODADA, MALTODEXTRINA, PIMENTONES, PROTEINA DE SOYA, DEXTROSA, ESPECIAS, FOSFATOS DE SODIO, AJO, AROMATIZANTE, ERITORBATO DE SODIO, NITRITO DE SODIO Y NITRITO DE POTASIO, COLORANTE NATURAL (ROJO CARMIN), CULTIVOS LACTICOS. TRATAMIENTO DE SUPERFICIE CON SORBATO DE POTASIO Y NATAMICINA.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
PEPPERONI PARMA contains 0 calories per 100g. It provides 18g of protein, 40g of fat, and 3g of carbohydrates (including 2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is PEPPERONI PARMA Gluten Free?
Yes, PEPPERONI PARMA is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does PEPPERONI PARMA contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: CARNE DE CERDO, RECORTE DE PANCETA DE CERDO, PROTEINAS LACTEAS, SAL YODADA, MALTODEXTRINA, PIMENTONES, PROTEINA DE SOYA, DEXTROSA, ESPECIAS, FOSFATOS ...
What are the nutritional facts of PEPPERONI PARMA?
PEPPERONI PARMA contains 0 calories per 100g, with 18g of protein, 3g of carbohydrates, and 40g of fat.
How much sugar is in PEPPERONI PARMA?
PEPPERONI PARMA lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat PEPPERONI PARMA on a Gluten Free diet?
Yes, based on our ingredient analysis, PEPPERONI PARMA appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.