Peruvian Dark Milk Chocolate

Peruvian Dark Milk Chocolate

Sainsbury's · all Sainsbury's products checked

Target diet: Gluten Free

Peruvian Dark Milk Chocolate · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Cocoa MassSugarCocoa ButterWhole Cows' Milk PowderEmulsifier: Soya LecithinVanilla Extract

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
591 kcal
Fat
42.9 g
Saturated fat
26.1 g
high
Carbohydrates
40.2 g
Sugars
36.1 g
high
Fibre
5.8 g
Protein
8.1 g
Salt
0.1 g
low

Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Cocoa Mass, Sugar, Cocoa Butter, Whole Cows' Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract

Detailed analysis: Peruvian Dark Milk Chocolate and the gluten free diet

Based on our analysis of the ingredients list, Peruvian Dark Milk Chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Cocoa Mass, Sugar, Cocoa Butter, Whole Cows' Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Peruvian Dark Milk Chocolate contains 591 calories per 100g. It provides 8.1g of protein, 42.9g of fat, and 40.2g of carbohydrates (including 36.1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Peruvian Dark Milk Chocolate Gluten Free?

Yes, Peruvian Dark Milk Chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Peruvian Dark Milk Chocolate contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cocoa Mass, Sugar, Cocoa Butter, Whole Cows' Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract

What are the nutritional facts of Peruvian Dark Milk Chocolate?

Peruvian Dark Milk Chocolate contains 591 calories per 100g, with 8.1g of protein, 40.2g of carbohydrates, and 42.9g of fat.

How much sugar is in Peruvian Dark Milk Chocolate?

Peruvian Dark Milk Chocolate lists 36.1 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Peruvian Dark Milk Chocolate ultra-processed?

By the NOVA classification in its label data, Peruvian Dark Milk Chocolate is in group 4, ultra-processed foods.

Can I eat Peruvian Dark Milk Chocolate on a Gluten Free diet?

Yes, based on our ingredient analysis, Peruvian Dark Milk Chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.