
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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24% olio di semi di girasole, 20% ricotta (siero di _latte_, sale), polpa di pomodoro (pomodoro, succo di pomodoro), doppio concentrato di pomodoro, 5% _noci_, sciroppo di glucosio, 3,9% basilico, 3,8% "Grana Padano D.O.P." (_latte_, sale, caglio, conservante: lisozima da _uovo_), siero di _latte_, _anacardi_ (_noci di acagiù_), sale, amido di mais, zucchero, correttore di acidità: acido lattico; _latticello_, aromi naturali.
Based on our analysis of the ingredients list, Pesto ricotta e noci appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: 24% olio di semi di girasole, 20% ricotta (siero di _latte_, sale), polpa di pomodoro (pomodoro, succo di pomodoro), doppio concentrato di pomodoro, 5% _noci_, sciroppo di glucosio, 3,9% basilico, 3,8% "Grana Padano D.O.P." (_latte_, sale, caglio, conservante: lisozima da _uovo_), siero di _latte_, _anacardi_ (_noci di acagiù_), sale, amido di mais, zucchero, correttore di acidità: acido lattico; _latticello_, aromi naturali.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Pesto ricotta e noci contains 305 calories per 100g. It provides 4g of protein, 26g of fat, and 13g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 24% olio di semi di girasole, 20% ricotta (siero di _latte_, sale), polpa di pomodoro (pomodoro, succo di pomodoro), doppio concentrato di pomodoro, 5...
Pesto ricotta e noci contains 305 calories per 100g, with 4g of protein, 13g of carbohydrates, and 26g of fat.
Pesto ricotta e noci lists 6 g of sugar per 100 g.
Yes, based on our ingredient analysis, Pesto ricotta e noci appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.